Ingredients
'Lexington' Pulled Pork Bap
Calculate the cost of this dish
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
€0.0
Cost of one serving
Food cost margin
Ingredients
Name
Price in "Currency"
Quantity
% Food cost of the part
Total costs
To make the Bap :
Batavia lettuce
/g
150.0 g
0%
Red onion - thinly sliced
/kg
150.0 g
0%
Coleslaw Mix
/g
600.0 g
0%
Pulled Pork
/g
600.0 g
0%
Water
/l
50.0 ml
0%
Knorr Tomato & Basil Concentrated Sauce 1.1L
/ml
150.0 ml
0%
75
Loyalty points
May Contain Soybeans
Cereal
Hellmann's Ketchup 856ml
/g
300.0 g
0%
Soft Bread Roll
/pc
10.0 pc
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
To make the Bap :
-
Batavia lettuce 150.0 g
-
Red onion - thinly sliced 150.0 g
-
Coleslaw Mix 600.0 g
-
Pulled Pork 600.0 g
-
Water 50.0 ml
-
Soft Bread Roll 10.0 pc
